The French Quarter's most exciting historic establishment featuring classic Creole cuisine in a spectacular setting. Dinner and Live Dixieland Jazz available in the Richelieu Room. (Jackets not necessary in the Richelieu) Mardi Gras Museum. Many Creole
August 16, 2007 @ 7:40 AM
a diner from Mobile,al
The food was great, service, ambience and value were below average
a diner from New Orleans, LA
Arnaud's Richelieu Room offers a completely different experience than the main dining room, which is gloriously sparkling from beveled glass windows and crystal chandeliers. The Richelieu provides a live Dixieland Jazz Band accompanied by the full menu of Creole specialties - it was a rollicking good timein tune with Shrimp Arnaud, Trout Meuniere and the city's best bread pudding and whiskey sauce.
7:17pmComing back from Bourbon Street with some friends late hours of the night, we saw this place called Daisy Dukes. We get a table, our menus and I see something that caught my eye. A burger that was called "Double D Burger". I'm not joking, th
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I've eaten here on several occasions for take out and the ribs are fantastic. i decided to dine in one Thursday for steak night and i arrived 2.5 hrs after the start, and steaks were sold out, i settled for the fish plate and it was delicious, but i'
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Fantastic crepes, and crabcake appetizer, had the rack of lamb and Redfish special, both very good, shared a chocolate torte for dessert all top quality
The food was great, service, ambience and value were below average
a diner from New Orleans, LA
Arnaud's Richelieu Room offers a completely different experience than the main dining room, which is gloriously sparkling from beveled glass windows and crystal chandeliers. The Richelieu provides a live Dixieland Jazz Band accompanied by the full menu of Creole specialties - it was a rollicking good timein tune with Shrimp Arnaud, Trout Meuniere and the city's best bread pudding and whiskey sauce.
a diner from New Orleans, LA
After several visits where we explored the classic Creole menu, we began sampling the nightly special. With that we are told, the chef creates a meal from what is best in the market that day. Service is extremely knowledgible and gracious. The lunch menu explores hard to find local favorites such as deviled eggs and boiled beef brisket, artichokes and a wonderful quail dish.
The food was great, service, ambience and value were below average
a diner from New Orleans, LA
Arnaud's Richelieu Room offers a completely different experience than the main dining room, which is gloriously sparkling from beveled glass windows and crystal chandeliers. The Richelieu provides a live Dixieland Jazz Band accompanied by the full menu of Creole specialties - it was a rollicking good timein tune with Shrimp Arnaud, Trout Meuniere and the city's best bread pudding and whiskey sauce.