New Executive Chef Juan Puentes and his team has incorporated the unique flavors and fresh ingredients of Baja California cuisine in signature dishes like Vaquero Beef Rib, Shrimp & Mango Enchiladas, Pueblas Chili Relleno, Pork Shank Pibil, Halibut or Shrimp/Crab Ceviche, Queso Fundidos, and Pescado Veracruz. More traditional items such as Tacos, Pollo con Limon, Baja Flautas, Tortilla Soup and Poblano Caeser Salad are offered. Lime squeezers along with fresh limes are at each table as we believe every dish should be complimented with a fresh squeeze of lime juice.
it was the best and freshest sushi in town! plus the size of the fish are very thick! you have to try sushi yamaguchi out! you'll be back again and again!
See they have so many ready made foods putting inside and outside a cooler which has a glass door. you already think:
Am I so stupid to eat those foods which could be weeks long ago?
I love eating at Carl's Jr. This is the place i eat when i feel like grabbing a quick bite to eat. The food is great even if the value is a little pricey. I enjoy the service because they treated it like a fancy restaurant by picking up my garbage a
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Absolutely LOVE their food...
House Special Chow Mein is the BEST when they get the order right though (no veggies when we actually asked for no rice). My office usually orders delivery about once a week or every other week. Depending on who takes
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