Bellmore Restaurant Guide
Bayou Restaurant
(1 ratings)
(516) 785-9263
2823 Jerusalem Av, Bellmore, NY 11710
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April 30, 2008 @ 9:44 PM
a diner from Merrick, NY
A pseudo Cajun restaurant. The cheap door is the first indication of the experience inside. If you are searching for a good Louisana Cajun experience this is the wrong place. You are greeted at the door by a place that once offered smoking and the building smells like it. The furniture, in fact, the entire restaurant looks like the last time it was updated was about 1970. The food is overpriced. The semi-illiterate waitresses cannot seem to get orders correct and the service was slow. As for the quality of the food having eaten Cajun and Creole food in Louisana this food resembles food normally destined for swine.
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Number of Reviews: 1
April 30, 2008 @ 9:44 PM
a diner from Merrick, NY
A pseudo Cajun restaurant. The cheap door is the first indication of the experience inside. If you are searching for a good Louisana Cajun experience this is the wrong place. You are greeted at the door by a place that once offered smoking and the building smells like it. The furniture, in fact, the entire restaurant looks like the last time it was updated was about 1970. The food is overpriced. The semi-illiterate waitresses cannot seem to get orders correct and the service was slow. As for the quality of the food having eaten Cajun and Creole food in Louisana this food resembles food normally destined for swine.
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April 30, 2008 @ 9:44 PM
a diner from Merrick, NY
A pseudo Cajun restaurant. The cheap door is the first indication of the experience inside. If you are searching for a good Louisana Cajun experience this is the wrong place. You are greeted at the door by a place that once offered smoking and the building smells like it. The furniture, in fact, the entire restaurant looks like the last time it was updated was about 1970. The food is overpriced. The semi-illiterate waitresses cannot seem to get orders correct and the service was slow. As for the quality of the food having eaten Cajun and Creole food in Louisana this food resembles food normally destined for swine.
