Brothers Italian Bistro was created by three guys as close as brothers. We traveled throughout Italy for more than 15 years (actually, we ate our way through Italy). Collectively, our travels include 25 countries and more than 1000 restaurants. While in Napoli (about 10 years) we spent countless hours with some of the finest chefs in Italy. We were shown the importance of quality ingredients and patience. Making the best food simply takes time and there is no substitute for quality. Brothers use the best Roma tomatoes, the highest grade of chesses, Black Angus beef, farm fresh vegetables, and highest quality meats. Our dough and sauces are made fresh daily.
Great pizza that’s definitely worth a taste
There is certainly no shortage of good food in Las Vegas and there are dozens of great Italian restaurants that offer delicious pizzas, nice atmospheres, and excellent service. I haven’t tasted enough Las
...
Went here looking for a good cheap treat for me and my wife for our anniversary lunch. Not cheap!! 12.50 for a 8in pizza. The waiter said 1 pizza would fill the both of us. It did not. After two pizza's and 2 beers paid almost $40.00. Pizza was not g
...
I was at the Centennial Hills Woodfired Pizza & Grill location tonight (8-1-12) with my father and sister. Well, I must say that we had wonderful service! The Waitress (Cassie) and the Manager (Jeffrey) were absolutely outstanding. Why I say this?
...
My family goes to Sammy's at least once a week.
The appetizers are delicious; the service is always excellent. The managers are always on hand to answer questions or assist in any way.
To me each time is an enjoyable experience.
This location had a horrible server. She was VERY SLOW. She kept putting all of the food in front of the baby. We are talking HOT plates and also drinks. Getting her to refill a glass was difficult and getting the check was impossiable. My mother, d
...