The atmousphere was great but this was not a good dining experience. It was the worst paella we ever had. The seafood was rubbery, the rice mushy and tasteless and barely warm. The calamari was nothing exciting and the sauces were very blah. The lamb brochetta was good but not exciting, I could hardly find the figs and onion pieces. The olive bread was good, but too much to pay for just good bread.
February 8, 2009 @ 11:47 PM
a diner from Riverside, CA
Want something different from the norm? Having lived in Spain for numerous years, I simply enjoy the experience at Sevilla! The service is friendly and the tapas are magnificent. I suggest the cheese fundido, dates stuffed with cabrales bleu cheese and shrimp croquetas. As far as the spanish wine, one cannot go wrong with the Marquez family and the live guitarists are an earful of harmony.
The atmousphere was great but this was not a good dining experience. It was the worst paella we ever had. The seafood was rubbery, the rice mushy and tasteless and barely warm. The calamari was nothing exciting and the sauces were very blah. The lamb brochetta was good but not exciting, I could hardly find the figs and onion pieces. The olive bread was good, but too much to pay for just good bread.
February 8, 2009 @ 11:47 PM
a diner from Riverside, CA
Want something different from the norm? Having lived in Spain for numerous years, I simply enjoy the experience at Sevilla! The service is friendly and the tapas are magnificent. I suggest the cheese fundido, dates stuffed with cabrales bleu cheese and shrimp croquetas. As far as the spanish wine, one cannot go wrong with the Marquez family and the live guitarists are an earful of harmony.
February 5, 2009 @ 8:53 PM
a diner from riverside
We have been a frequent patron of Sevilla and always enjoy the experience. From the Salsa on Thursdays to the many tapas they offer... my personal favorites are: Steamed black mussels, cheese fundido & the sauteed meatballs al jerez! They have a plentiful selection of spanish wines, too.
The atmousphere was great but this was not a good dining experience. It was the worst paella we ever had. The seafood was rubbery, the rice mushy and tasteless and barely warm. The calamari was nothing exciting and the sauces were very blah. The lamb brochetta was good but not exciting, I could hardly find the figs and onion pieces. The olive bread was good, but too much to pay for just good bread.
February 8, 2009 @ 11:47 PM
a diner from Riverside, CA
Want something different from the norm? Having lived in Spain for numerous years, I simply enjoy the experience at Sevilla! The service is friendly and the tapas are magnificent. I suggest the cheese fundido, dates stuffed with cabrales bleu cheese and shrimp croquetas. As far as the spanish wine, one cannot go wrong with the Marquez family and the live guitarists are an earful of harmony.