The menu offers fish, chicken, lamb, pork, and specialized beef cuts. Best known for its charcoal grilled specialty beef cuts, Argentine steaks are perfectly paired with renowned Malbec wines from the Mendoza region, Napa and Sonoma's counterpart in Argentina's winemaking industry.
Signature salsa criolla and chimichurri sauces complement the food. And don't forget the empanadas, gilled provolone, mollejas, housemade chorizos and surprise desserts. The full service bar also offers a well selected list of Argentine wines alongside Quilmes Beer