Phoenix Restaurant Guide

The exquisite cuisine of Mexico City is almost a world apart from northern Mexican food. All our tacos, meat and cheese dishes are cooked on charcoal or grilled. We serve fresh handmade corn tortillas and authentic Mexico City salsas.

Most of our dishes were created and have been served by La Parrilla Suiza since 1969. We continue serving them in our more than 25 restaurants in Mexico and the United States.