Seabrook Restaurant Guide

Merlion on 4th features impeccably fresh seafood purchased daily from nearby markets. Dark walls and hardwoods reflect a warm glow of candlelight while soft music plays in the background. The atmosphere is upscale casual and infinitely welcoming. Servers are unobtrusive and well-versed on the menu. Expect a range of Thai favorites, including pad thai and tiger cry, but it's the menu's seafood dishes that really stand out. Sample the satay appetizer in grilled pork or beef with a tangy house-made peanut sauce. Memorable entrees include soft-shell crabs lightly fried and topped with a tingling garlic chili sauce of scallions, cilantro and ground pork. Generous and flakey pan-broiled red snapper filets are topped with a light curry sauce and Thai basil. Come out and enjoy our first class service and food. See you soon!