The gods of the pre-Hispanic world gave men and woman of this world countless gifts. Among them was the Agave, every part of which they learned to use. That's why the Spanish surprised by its multiple uses called it tree of wonders and named it Maguey. It was later called Mezcal Nahuatl word Mexicalli, which means heart of the maguey.
Considering the food was almost an overall authentic quality,taste,texture... Chips were pretty bland no flavor tasted stale..but maybe it was just they were cooked earlier in the day? I can say despite these minor things.. Have to say well worth the
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! YOU"LL LOVE THEIR FAJITAS! THEY SET THE STANDARD FOR GREAT FAJITAS!
AND THEY GIVE YOU A COMPLIMENTARY MINI TOSTADA APPETIZER BEFORE YOUR MEAL WHILE YOU'RE WAITING.
A FAMILY ATMOSPHERE AND GREAT MEXICAN FOOD.