Pompei Pizzeria has been open since 1959. From batches of my Nona's Dough Recipe, we offer penne dishes, pasta dishes and pizza. Each week we will offer variations to this menu according to the ingredients made available to us by out import vendors and select local merchants. We invite your requested preferences and encourage a personal relationship. We will be defined by offering the elegance of food created with passion and an atmosphere appointed in unpretentious interaction. All of which will be selected, prepared, and served by an attentive and diligent staff!