We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relentless pursuit of quality and, above all, freshness
April 23, 2008 @ 2:00 AM
a diner from St.Cloud,MN
Used to love this restaurant, now portions seem smaller and not very well prepared.still same prices.
Still a great place to eat with good portions for price.The dessert shooters are so good!I was sad to see they no longer had my favorite salad garlic encrusted shrimp ceasar salad.
Great restaurant to eat at. I first loved the food, then asked about catering. Both owners met with me. We had them cater my daughter's wedding last fall. We recieved so many complements on the food that night! Would recommend this business to any p
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