We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relentless pursuit of quality and, above all, freshness
2 good dining experiences then on the 3rd visit we had the worst service, and worst food we have ever had. Too bad, we liked this place. The oysters rockefeller had a strange and unfamiliar smell (had twice before), and the roasted fries my husband
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The Green Room is a great new restaurant in downtown gville! I recently had lunch there while entertaining local business consultants. The atmosphere was excellent and the food went beyond my expectations! I took a look at the dinner menu and cant
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I realize, more than not, you establishments get many more complaints than compliments but I had to submit this one. As a 4 person family we watited over 20 YES I mean 20 minutes to even get water to our table on an evening they weren't even busy. Wh
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This is the best BBQ in the Greenville area. True wood-smoked, a variety of home-made sauces, and really nice people. Hard to find, and is a really small place...but worth the hunt.