Good Salvadorian food like I imagine my grandmother would have made had she been from there. Highly recommended.
Used to be a great place to eat with fine food and good ambiance but in the past 2 or 3 years the food as well as the service has become mediocre.
Best tasting fried chicken anywhere.
What a fantastic taste of authentic Sicily. You feel like you have been transported to the old world with amazing dish's from southern Italy. All dish's encompass ingredients from Sicily and are made the way your grandmother would make them. The service and ambiance can use a little updating, but th...
I have eaten at Nino's for almost thirty years and the food has always been consistent and beyond very good. The stuffed eggplant appetizer is the best, as is the veal elephantante, fried zuchinni is a must - it practically melts in your mouth. As in any restaurant not everything is special, but ju...
One word for you "Hushpuppies"! My most missed NY food is Essex of Coney's Hushpuppies! I live in Florida now and wish I could get them here! Food is great and would say to anyone run to Essex on Coney!
I have visited Country Kitchen on many occasions and have never been disappointed... the fried chicken is out of this world..I can truly say this one of the only true examples of down home cooking left in NYC...and you can also enjoy a great Karaeoke show there every Friday!!
NIck's is a brooklyn treasure, the food is good, the atmossphere is pleasant and the is pretty decent as well. i must say i would rather dine in than buy from the market.Alot of the stuff is frozen and slighty over priced. They r also not very informative on how to purchase lobsters and various othe...
I just came back from having lunch over there. I haven't eaten there since I was a little child and I remembered why I used to love going there so much. I ordered the raw short neck clams, which were delicious. I then had a order of the snow crab legs. They were perfect! I practically inhaled them. ...
If Mike Flood is still singing, I'm there:)
Mary Burns
Great service ,super entertainment ,good singers and overall a great experience. First time at a Russian Restaurant.
The best (and perhaps only) Indian in Brooklyn Heights. Among many, mostly bad, restaurants on Montague Street, Amin is in the top echelon.
I'd rate the Cafe as the best of many mediocre restaurants on Montague Street. The menu is pretentious for this area, but the food is competently prepared. When crowded, it's very noisy. Service ranges from good to erratic.
I went on a Saturday night. The menu is very limited and the food is just ok. The waitress didn't even offer us dessert and wasn't too attentive. We had to ask and the dessert wasn't great either. However, staff was nice and the atmosphere is very charming. Prices are pretty decent too. Like the ant...
Maybe knick knacks should let us know, there new location in Brooklyn is @ My Cousin's Place.
Food is real good, so far everything I have tried has its own original favor. I don't like waiting and once it took about 15 minutes, but it was worth it.
Needless to say, the endless array of homeless doormen does nothing for my appetite.The one thing that i find remarkable is that the owner of this store has decided not to supply the most basic of any restaurant condiment:KETCHUP! There is a dispenser for those who choose to eat-in but if you order ...
they have very good wings but they are very over rated!!! to expensive for some of there stuff!! overall ...Ive had better
It's pretty good for a neighborhood place. Their salmon is wonderful. the lobster, if not too burnt, is good.
The windows overlooking the water are filthy dirty, though.
Clean the windows - this is a restaurant for goodness sake.
Unfortunately another Russian restaurant died after renovation. They just reopened in September 2010. This Russian restaurant lost its face. Food, interior, music etc. everything became average.
Mediocre at best, but better food than the other Chinese competitor on Montague Street. Once, when I was heading for the cashier to get change so I could leave a tip, the waitress asked in a harsh tone, "what, no tip?"