Brazilian Born Paulo Almeida and his wife Letycia opened taste of Brazil in 2007.Remodeled to enhance the dining experience for all who appreciate Brazilian rotational barbeque.Cold and hot buffet recipes are prepared by native Brazilian chefs to ensure highest quality rich and incredible flavors.
Authentically attired gauchos bring spits of 13 different charcoal fire rotisserie items directly to your table.Bring an appetite.
January 9, 2011 @ 2:33 AM
a diner from Modesto, CA
It is basically a very expensive buffet. You go there for the experience not the food. The tables are too close to each other and food is very salty.