Omaha Restaurant Guide

Founded by media entrepreneur and environmentalist Ted Turner and acclaimed restaurateur George McKerrow Jr, Ted's Nebraska Grill is a Classic American Grill featuring fresh, made-from-scratch comfort food within an authentic turn-of-the-century Montana grill atmosphere.

With a new name, Ted's Nebraska Grill reflects Ted Turner's deep connection and commitment to the great state of Nebraska. With five ranches and his largest bison herd located in Nebraska, Ted is committed to protecting and preserving Nebraska lands and to being a contributor to the state's economy. We have a new alliance with one of Omaha's finest companies, Omaha Steaks. In addition, the beef and bison served in our Omaha restaurant is Nebraska-raised and we partner and buy from local companies, farmers and other local suppliers wherever possible. Ted's Nebraska Grill shows its involvement in the community through organizations such as Keep Omaha Beautiful. We are proud to be in Nebraska and remain committed to being successful here and to being a valuable and productive member of the community.

At Ted's Nebraska Grill, above all we are authentic. Real food. Real people. Real passion for the environment. At our Classic American Grill, everything is fresh, made from scratch, just as you order it. No freezer. No microwaves. No boil-in-the-bag. No pretense. We use only all-natural beef, bison and chicken. And in keeping with co-founder Ted Turner's focus on the environment, we are an eco-friendly establishment that is as passionate about the environment as we are about our food. Recyclable paper menus, paper straws and reusable glass are just a few of the industry-leading ways we do our part so you can eat great and do good.

The menu, under the direction of Executive Chef, Chris Raucci, features made-from-scratch dishes including all 100-percent natural premium Harris Ranch beef.