The Kitchen Table was built in 1952 by Earl Myers and his son Ed Myers, the restaurant has been run by family or friends since then. Still having the original counters and stools, (and some original customers too!) It is a warm and inviting atmosphere still ran by Mimi Myers and her husband Rod Myers (Ed Myers son)running the Myers Service Station attached to the restaurant one of the few mom and pops still owned and run by family.
Hope you come in and join us for some hometown cooking and friendly atmosphere.