GREAT ITALIAN ATMOSPHERE AND FOOD. bEST rIGATONI AND MEATBALLS i HAVE HAD ANYWHERE. sERVICE WAS AS GOOD AS THE FOOD, DEFINETLY EAT THERE SEVERAL TIMES A MONTH.
The service and ambience can't be topped in Erie--on par with most nicer places in bigger cities. Our dinners were extraordinary (sauteed seabass and pan-seared ahi tuna), and with the open kitchen you can see just how clean it is (you can watch the
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the food is wonderful, very good sauce, and i love the seafood salad.when i call a order in they know i am legite and dont ask for my name, as they can tell by the order
We ate at this restaurant trying to find "authentic" italian. Should of went to the Olive Garden. The service was slow and not very friendly. The menu was VERY basic. Nothing inventive or even somewhat creative. The sauce tasted canned and the "
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