Albuquerque Restaurant Guide

Retro good. A menu from the 60's. We dine here once or twice a year. This time was my birthday [myself and my wife and two old friends]. When we dine alone my wife and I usually have the Chateaubriand. This time we also all went for beef (the Henr ...

I was treated like dirt. And they ran out of cheese. Yes cheese. Who wants to eat a baked potato cheeseless?

As an Albuquerque native, I spent many times at the Owl. After i had to move my Dad to Palm Springs, I do miss the food. Strongly considering moving back and look forward to the green chili cheese burgers and the huevos rancheros. Glad you are s ...

Fantastic lunch - reasonable prices for French food. A great find in Albuquerque. Gracious staff and the owner and chef warmly greeted us at the end of our business lunch for the whole office.

This is a nice dining experience. They had live jazz music playing in the bar. The food and service were good. We will go back.