Lexington Restaurant Guide

I and many of my friends have eaten at the Cotton Grill on multiple occasions. No complaints here. Their fried chicken is among the best i have ever had. The crab cakes have always been excellent too. Possibly a bit pricey but I think the food made up for. The she-crab soup is worth trying too.

I have frequented Cotton Grill several times and have never had a bad experience! I read the other reviews on here and can't beleive what I read. First of all-calamari is not even an option on the appetizer menu at Cotton Grill. I will say that the crab cake appetizer is outstanding! Second of all-I ALWAYS substitute my side items and have NEVER had a problem. My servers have always been accomadating and very friendly. I have had the pleasure of speaking with the chef owner-Nick Brock-on several occasions and his time and attention to his food impressed me! I would hands down, without a doubt recommend Cotton Grill.

I've eaten at Cotton Grill 4 times now. The food is adequate at best. There is nothing outstanding about any of the dishes that I've ordered. Several dishes have the taste of something that has simply been pulled from the freezer and heated

I was given a $25.00 gift certificate for my birthday and decided to try the restaurant for the first time. While the ambience is very nice, the service while friendly was not able to accommodate any of our substitution requests. Ended up with sides that we didn't want nor really enjoy. The calamari one of my favorite appetizers contained very small overcooked pieces. Seems to be something you just take from freezer and drop in a fryer. I let the waiter know and he said he would mention it but we never heard anything back. The rest of our meal was OK but the unwillingness to allow side substitutions and poor appetizer left me with an all in all poor impression. I personally won't be making the long drive back again.