Tampa Restaurant Guide
Garrett's
(1 ratings)
(813) 835-0463
2908 W Gandy Blvd, Tampa, FL 33611
Dining Specials
Pop a Beer Bar & Grill
American
Social House
American
February 18, 2009 @ 2:38 AM
a diner from New York
This short lived restaurant was a awesome undertaking of a young chef. Garrett's cuisine brought simplicity through elegance and his foie gras with apple rosemary chutney was a orgasmic to say the least. I wish he would've stuck around longer.
Jorge Leblanc
Jorge Leblanc
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The service - HORRIBLE!!! The Food - Good! To sum up the experience, it was like have a filet served on a GARBAGE LID! At this point, who wants it?? Fiery Chicken TOO much SALT. Nick was a horrible server: no follow up, glasses were empty, he was nev
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Went to this restaurant while visiting relatives in Tampa. The food is mouth watering, the service excellent and the atmosphere very family friendly!
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This was more of a overpriced sports bar/resturant.Very limited menu dinner choices.
Even with coupon would not go back.
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We really ate some great grub at this place in Ybor City. You'de think by looking at it that it would be bar food. That's what we were prepared to eat. Next thing we know we were eating tuna escovitch, coquille st jaques and a snapper mojito that yo
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Honestly, went in there not expecting much... I mean, it is South Tampa after all! I was pleasantly surprised with this place though! We were given some homemade kettle chips with a great chile spiced ranch dipping sauce (it was really good!!) We
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Number of Reviews: 1
February 18, 2009 @ 2:38 AM
a diner from New York
This short lived restaurant was a awesome undertaking of a young chef. Garrett's cuisine brought simplicity through elegance and his foie gras with apple rosemary chutney was a orgasmic to say the least. I wish he would've stuck around longer.
Jorge Leblanc
Jorge Leblanc
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Recent Garrett's Reviews
February 18, 2009 @ 2:38 AM
a diner from New York
This short lived restaurant was a awesome undertaking of a young chef. Garrett's cuisine brought simplicity through elegance and his foie gras with apple rosemary chutney was a orgasmic to say the least. I wish he would've stuck around longer.
Jorge Leblanc
Jorge Leblanc
