Have number of tapas menus with good service and prices are resonable. Each taps are not too rich, so you can enjoy many variety of dishes. Not many people can finish their Spanish omelet unless shared with many people. They also have non-tapas menu as
December 4, 2010 @ 1:30 PM
a diner from Chicago
Chicago Magazine April 2006...Chicago's top restaurants include La Tasca tapas restaurant of ARLINGTON HEIGHT Innovative Touches And Diverse Flavors Abound In This Livley Tapas Restaurant A Must See!” Chicago Tribune “La Tasca A Comfortble fourteen-Year-Old Tapas House, Has Perfected This 19th Century Andalusian Approuch To Fine Dining” Chicago Sun-Times “This Downtown Arlington Hts. Hot Spot Hits All The Right Notes With A Convivial Atmosphere, Colorful Spanish Decore And A Large Selection Of Sherries, In Addition, La Tasca Offers Tapas That Are Honest Tapas!” Daily Herald“Best Latin Restaurant, La Tasca Never Misses A Beat! Pat Bruno- North Shore Magazine "Enjoy some of the BEST and MOST authentic tapas in the Chicago area! Make it better north shore
December 4, 2010 @ 1:20 PM
a diner from Chicago
"Enjoy some of the BEST and MOST authentic tapas in the Chicago area! by Julie Chernoff... graduated from Yale & California Culinary Academy, Julie has a varied food background, including stints as Asst. Food Editor of Weight Watcher's Magazine; personal chef to Boz Scaggs; manager of Wolfgang Puck's Postrio in SF and Rick Bayless' Frontera Grill/Topolobampo in Chicago; caterer; and cooking teacher to kids and adults alike. http://www.makeitbetter.net/dining/in-depth-reviews/2212-la-tasca-tapas-well-worth-the-wait
Chicago Magazine April 2006...Chicago's top restaurants include La Tasca tapas restaurant of ARLINGTON HEIGHT Innovative Touches And Diverse Flavors Abound In This Livley Tapas Restaurant A Must See!” Chicago Tribune “La Tasca A Comfortble fourteen-Year-Old Tapas House, Has Perfected This 19th Century Andalusian Approuch To Fine Dining” Chicago Sun-Times “This Downtown Arlington Hts. Hot Spot Hits All The Right Notes With A Convivial Atmosphere, Colorful Spanish Decore And A Large Selection Of Sherries, In Addition, La Tasca Offers Tapas That Are Honest Tapas!” Daily Herald“Best Latin Restaurant, La Tasca Never Misses A Beat! Pat Bruno- North Shore Magazine "Enjoy some of the BEST and MOST authentic tapas in the Chicago area! Make it better north shore
December 4, 2010 @ 1:20 PM
a diner from Chicago
"Enjoy some of the BEST and MOST authentic tapas in the Chicago area! by Julie Chernoff... graduated from Yale & California Culinary Academy, Julie has a varied food background, including stints as Asst. Food Editor of Weight Watcher's Magazine; personal chef to Boz Scaggs; manager of Wolfgang Puck's Postrio in SF and Rick Bayless' Frontera Grill/Topolobampo in Chicago; caterer; and cooking teacher to kids and adults alike. http://www.makeitbetter.net/dining/in-depth-reviews/2212-la-tasca-tapas-well-worth-the-wait
September 14, 2009 @ 2:12 AM
a diner from Chicago
Best Tapas from here to there! Specials are creative with taste bud blasters and the tapas on the regular menu are always a bulls eye. Great drinks, Sangrias, power wines, and a heavy pour on spirits. Bands rock, friendly service is attentive, and an all around feel good place!! Fun with one or with many, thank you La Tasca!
Chicago Magazine April 2006...Chicago's top restaurants include La Tasca tapas restaurant of ARLINGTON HEIGHT Innovative Touches And Diverse Flavors Abound In This Livley Tapas Restaurant A Must See!” Chicago Tribune “La Tasca A Comfortble fourteen-Year-Old Tapas House, Has Perfected This 19th Century Andalusian Approuch To Fine Dining” Chicago Sun-Times “This Downtown Arlington Hts. Hot Spot Hits All The Right Notes With A Convivial Atmosphere, Colorful Spanish Decore And A Large Selection Of Sherries, In Addition, La Tasca Offers Tapas That Are Honest Tapas!” Daily Herald“Best Latin Restaurant, La Tasca Never Misses A Beat! Pat Bruno- North Shore Magazine "Enjoy some of the BEST and MOST authentic tapas in the Chicago area! Make it better north shore
December 4, 2010 @ 1:20 PM
a diner from Chicago
"Enjoy some of the BEST and MOST authentic tapas in the Chicago area! by Julie Chernoff... graduated from Yale & California Culinary Academy, Julie has a varied food background, including stints as Asst. Food Editor of Weight Watcher's Magazine; personal chef to Boz Scaggs; manager of Wolfgang Puck's Postrio in SF and Rick Bayless' Frontera Grill/Topolobampo in Chicago; caterer; and cooking teacher to kids and adults alike. http://www.makeitbetter.net/dining/in-depth-reviews/2212-la-tasca-tapas-well-worth-the-wait