Chicago Restaurant Guide

Printers Row Restaurant
5 stars (1 ratings)

(312) 461-0780

550 South Dearborn Street, Chicago, IL 60605

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Dining Specials

Captain's Hard Time Diner
American, American Traditional, Diner
4  out of 5 stars
4|My sorority had a breakfast affair there in September. Since I don't travel into the city much for...
Spirit Cruises
American, Bar, Dance Floor, Dinner Cruise

May 13, 2012 @ 2:48 PM
5  out of 5 stars
a diner from Arizona
I have eaten 3 times at this establishment and I
live out of state. I hope to be alive in 2013 and
have my brother drive me there to enjoy it one more time. Everything is excellent and from scratch and organic.
I had the privelege to meet the owner the first time and give him a copy of Organic Magazine featuring his restaurant. I can't wait to eat there next year!

50% Off Dining Certificates at these locations...
2  out of 5 stars
American, Contemporary, French, Italian
American, New American, Breakfast
American, New American

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My sorority had a breakfast affair there in September. Since I don't travel into the city much for food. I was pleasantly surprised by the elegance of the decor, the helpful wait staff and the enticing and delicious breakfast of sausages, bacon, frie ...
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Avg Rating: 5  out of 5 stars

Number of Reviews: 1

May 13, 2012 @ 2:48 PM
5  out of 5 stars
a diner from Arizona
I have eaten 3 times at this establishment and I
live out of state. I hope to be alive in 2013 and
have my brother drive me there to enjoy it one more time. Everything is excellent and from scratch and organic.
I had the privelege to meet the owner the first time and give him a copy of Organic Magazine featuring his restaurant. I can't wait to eat there next year!
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Recent Printers Row Restaurant Reviews

May 13, 2012 @ 2:48 PM
5  out of 5 stars
a diner from Arizona
I have eaten 3 times at this establishment and I
live out of state. I hope to be alive in 2013 and
have my brother drive me there to enjoy it one more time. Everything is excellent and from scratch and organic.
I had the privelege to meet the owner the first time and give him a copy of Organic Magazine featuring his restaurant. I can't wait to eat there next year!