The food and the service were excellent. We started with a tortellini soup and a salad with greens and gorgonzola cheese. Then we had a fish in the grouper family called ponga which was delicious and a pasta dish with shrimp which was terrific. The s
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I have no idea what the last reviewer expected, maybe to have her waiter sit at the table as they do at Outback? The service is always caring, friendly and professional without being overbearing. The food is wonderful, I can't say enough about it.
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They charge 50% more ($21 vs $14 for ONE LARGE PIZZA) when you eat in instead of getting takeout, even when there is only 2 tables in the restaurant with customers! We asked the owner about the discrepancy in prices and he proceeded to use obscene la
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