Fort Smith Restaurant Guide
Restaurant Description
We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relentless pursuit of quality and, above all, freshness
Reviews of Similar Restaurants
Seafood
We had my wife's 50th birthday dinner here in early July. We called the day before to make reservations and was told they would love to have us! We arrived on time, got a nice table...then the trouble began. Our waitress got almost every order (there
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