We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relentless pursuit of quality and, above all, freshness
WOW! What an amazing place. I have read all the reviews on other sites, heard about them in the Gaston Gazette, Charlotte Observer and a few other places and expected the food to be good, but wasn't expecting it to be AMAZING.
I had a Southern Boile
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I've been to Sharkeys Place on numerous occasions, and have always had a great experience. The owner(s) have always made sure our food and service have been exceptional. Speaking of food and service. Yum yum. They recentely made the menu smaller whic
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I was waiting months for a great oyster bar like Vinnies in southend to show up in lake wylie once I saw the sign. Unfortunately this is no Vinnies BY FAR. We showed up at around 5:30, sat ourselves and the waitress was great. we ordered the fried pi
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Ive eaten here a number of times. The food is not consistant. Had killer fried shimp one visit and overbread- undercooked the next time. It much more like a burger joint than a seafood place. Their menu is common with mean nothing names. Cocktails a
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