When Leslie and Kevin Middleton were looking for a place to open their dream restaurant, Leslie went to a psychic, who said she saw them buying one in the area. At the time, they were considering what used to be Flannigan's restaurant in Niwot. "The ...
We know the secret to great seafood is quality and freshness. That's why we've insisted on the finest seafood the sea has to offer since we opened our first restaurant in 1968. Since then, lots of things have changed. But one thing hasn't – our relen...