TEMPURA WAS EXCELLENT IN TEXTURE AND TASTE. GYOZA WAS GOOD,COULD HAVE USED A BIT MORE GARLIC. YAKISOBA WOULD BE BETTER WITH WHOLE GREEN ONIONS. OVERALL, GOOD.
The service was terrible. The waitress (who we believe was also one of the owners) was slow, never offered to refill our drinks, and was rude. The only one who helped us was the bus boy, and when we explicitly gave him an added tip, the waitress corn
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