We've been coming to this restaurant for years. You get large portions of delicious food for reasonable prices. The pork egg foo yung is the best I've ever had - tender inside and crispy outside with a great mushroom gravy. Try their fish or chick
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I order a beef larb to go,I pay $9.75 for it. When I get on FWY-99 my wife open it and it's only about 4 OZ. of Larb in the tray we're so disappointed for it. Other restaurant charge $8.66 for larb with a lot more larb(beef)with same taste. I call th
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