While the trout cheek appetizer didn't quite make it for us (overdone cheeks, floury sauce) the sushi was indeed "to die for." Of course, it may be that coming from Chicago our taste buds weren't used to such freshness, such melt in your mouth consi
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Over all a great place, David the bartender is great, he served us sake martinis--very good choice. Sushi is good, steaks are great, crab martini-creative and tasty
One of the most fantastic restaurants in the city! The food is amazing and the talent in the jazz club is phenomenal. There's always great ambience and music, the service is fine, and the food is the most delicious Japanese food in San Francisco.
I ate here when I worked in the Financial District of San Francisco. There were always long lines of hungry Office workers. The Chicken Teriyaki was the best. I plan to stop by to eat here when I visit San Francisco.
Stephen