Chops, which has been a mainstay on the Atlanta dining scene, has proven its success since opening in 1990 and is widely recognized as a leading steakhouse in the country. Lobster Bar, which opened in 1996, complements Chops menu by offering a wide selection of lobster ands eafood specialties.The new Chops Lobster Bar and new menu will be, like the original, an upscale, luxury service, business casual dining restaurant. The unique ambiance will be a blend of the original, clubby feel of Chops with the Lobster Bar's enchanting design combined on one level. Diners will experience a top-of-the-line steakhouse and an excellent seafood restaurant, seamlessly fused into one.
On February 10 I had a party of 12 people for lunch. I was not greeted as I came in with the group. No one was at the front. We sat and waited no menus no bread until I asked at least four times. Then the waiter took the orders and gave everyone
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This is a wonderful little trattoria in boca. They can make you anything!!! Chicken Cutlet? You Got It!! The Owner/Chef was born in Italy (like most the staff)! Staff is mostly quick with your request. I am telling you once you come you will come ag
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I'm laughing at the reviewer who was asked to remove his hat during dinner. Hello!? Houston's is neither a truck stop nor McDonald's; wearing a hat in a restaurant is rude.
The food is pricey and the place is noisy. They have a couple of reall
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When you can't get on a plane, Sapori is the place to go for the best quality and authentic Italian food. Don't go looking for American Italian. You won't find Veal Parmigiano on this menu.