I have eating here many times and Gary and Martha's (Owners) seafood never disappoints. I like the fact that it is family run and has been for a couple of decades now. Gary is a master at preparing flavorful dishes and my favorite is the crab cakes
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This is the last of the true neighborhood restaurants. They have a patio in the summer and an oldies jukebox year round. My wife and I went there and had the best time. After dinner, we went into the bar and met the " regulars ". We also met the owne
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Owner Gary Royce brings the best of the sea to Beltway-bound drones via a variety of daily soups (crab, grouper and New England clam chowder), homemade salads (grilled tuna, smoked mussels, shrimp vinaigrette) and robust specialty platters (conch fri
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